The Skinny Steamer Recipe Book: Delicious Healthy, Low Calorie, Low Fat Steam Cooking Recipes Under 300, 400 & 500 Calories

#1 Best Selling Amazon Author

The Skinny Steamer Recipe Book
Delicious, Healthy, Low Calorie, Low Fat Steam Cooking Recipes Under 300, 400 & 500 Calories

If you think your steamer is just for cooking vegetables think again!

This brand new collection of delicious poultry, vegetarian, seafood & meat dishes are fast, fresh, fuss free, low fat and low calorie.  Designed to help you make the most of your steamer, all our skinny steaming recipes fall below 300, 400 and 500 calories – which is perfect if you are following a calorie controlled diet or are keen to maintain and manage your weight!

Every recipe serves two people and can be prepared in minutes. Versatile, simple & healthy…. there has never been a better time to start steaming.

Includes over 60 recipes, cooking charts and tips.

You may also enjoy other titles from the Skinny calorie counted series.  Just search ‘cooknation’ on Amazon.

www.cooknationbooks.com
www.bellmackenzie.com

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Little Foodie: Recipes for Babies and Toddlers with Taste

The Food You Eat–Smaller

This liberating cookbook for the newest eater in your family encourages foodie parents to think beyond the baby food aisle. Here you’ll find over 100 recipes for babies and toddlers so appetizing and so nutritious that you’re sure to devour them–okay, let’s call it “taste test”–right along with your little one. Consider yourself warned: your child’s first words might just be “More, please.”

Beyond recipes, Little Foodie includes:

  • A step-by-step guide to introducing purées
  • Answers to FAQs for all stages of infancy and toddlerhood
  • The lowdown on food allergies
  • Meal pairing tips for parent-friendly libations
  • Over 45 beautiful and enticing full-color photos

Without a doubt, this baby food guide and cookbook is likely to become an indispensible family resource in your home.

Here’s what’s on the menu for your little foodie:
 
Apple + Mint + Ricotta Purée / Fennel + Pea + Peach Purée / Pumpkin + Thyme Purée / Sesame Tofu Sticks + Peanut Sauce / Curried Egg Finger Sandwiches + Mango Chutney / Slow Cooker Chicken Tagine + Couscous / Sausage + Kale Over Creamy Polenta / DIY Toddler Sushi Bar, and more

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Food & Wine: Best of Best Recipes 2014 (Best of the Best)

Every year, the FOOD & WINE Test Kitchen evaluates over 150 cookbooks to select the 25 most outstanding ones. We single out the most exciting and failsafe recipes from each and compile more than 110 of them into one incredible volume. This year’s Best of the Best collection celebrates these winning dishes from superstar authors such as Michael Symon, Ming Tsai and April Bloomfield. To round out the collection, there’s also a never before published bonus recipe from each author, plus easy, accessible wine pairings.

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Ninja Mega Kitchen System (BL771)

Ninja MEGA Kitchen System 1500 (BL771)

The Ninja MEGA Kitchen System provides PROFESSIONAL PERFORMANCE and POWER in XL 72oz. Pitcher, XL 8 cup Processor Bowl, 3 cup Bowl in Bowl and Nutri Ninja Cups! This professional-quality powerhouse comes packed with a 2+ HP motor that handles limitless tasks in seconds, freeing you to focus on cooking, serving and savoring. The MEGA Kitchen System is perfect for frozen blending, food processing, meal prep, and Nutrient and Vitamin extraction.

Total Crushing Technology

Total Crushing Technology delivers unbeatable professional power with blades that pulverize and crush through ice, whole fruits and vegetables in seconds. Blast ice into snow in seconds and blend your favorite ingredients into delicious sauces, dips and smoothies!

XL 8 Cup Food Processing Bowl with Bowl in Bowl

With a generous 8 cup capacity this food processor handles all of your chopping and dough making needs. With the high-quality stainless steel blades, experience perfect, even chopping every time! The dough blade allows you to effortlessly mix 2 lbs. of dough in 30 seconds! The 3 cup bowl in bowl is specially designed to nest perfectly in the larger bowl during use with a tight seal trim to prevent leakage and is ideal for anything from meal prep to final touches.

Nutri Ninja Nutrient and Vitamin Extraction

Nutrient and Vitamin Extraction provides a better tasting, more nutritious kind of beverage. Get a silky smooth cool cup of goodness made entirely from whole fruits, vegetables, and ice cubes. Nutri Ninja technology provides smooth, nutrient-rich beverages filled with vitamins and fiber.

Ninja MEGA Kitchen System 1500 (BL771)
  • Model – BL771
  • Power – 1500 Watts/2+ HP
  • Speeds – 3 Speeds + Pulse
  • Blender Pitcher Capacity – 72 oz. (9 cups)
  • Blade Technology – Total Crushing Technology
  • Food Processor Bowl Capacity – 64 oz. (8 cups)
  • Food Processor Blade Attachments – Chopping Blade and Dough Blade
  • Bowl in Bowl Capacity – 24 oz. (3 cups)
  • Bowl in Bowl Attachment – Chopping Blade
  • Nutri Ninja Cup Capacity – 16 oz. (2 cups)
  • Warranty – 1 Year
  • BPA Free
  • Dishwasher Safe
What’s in the box?

1500 Watt Motor Base, 72oz. Blender Pitcher, Blender Pitcher Lid, Total Crushing Blades, 64oz. Food Processor Bowl, Food Processor Lid, Chopping Blade, Dough Blade, 24oz. Bowl in Bowl, Bowl in Bowl Chopping Blade with Blade Adaptor, (2) Nutri Ninja Cups, Nutri Ninja Pro Extractor Blade, (2) Nutri Ninja To Go Lids, Instruction Book, Quick Start Guide, Inspiration Guide

Ninja Mega Kitchen System Family

Ninja Mega Kitchen System (BL770)

Ninja Mega Kitchen System with Meal Prep Kit (BL771)

Ninja Mega Kitchen System with Meal Prep Kit and Bonus Nutri Ninja (BL772)

1500 Watt Motor Base

72oz. Professional Blender Pitcher

Total Crushing Technology

64oz. Food Processing Bowl

3 Cup Bowl-in-Bowl with Chopping Blade

(2) 16oz. Nutri Ninja Cups with To Go Lids

(3) 16oz. Nutri Ninja Cups with To Go Lids

Recipe Inspiration Guide

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Food Network Magazine 1,000 Easy Recipes: Super Fun Food for Every Day

You’ll never be stumped for meal ideas again with this massive collection from Food Network Magazine, America’s best-selling food magazine. This family-friendly cookbook is packed with more than 1,000 recipes, including:

  • 294 appetizers and snacks
  • 156 breakfasts
  • 287 main dishes
  • 192 salads and sides
  • 232 drinks and desserts

Inspired by the pages of the magazine, this book is all about fun, easy cooking: Each recipe is short and simple–just a single paragraph!–and every page is filled with great photos and tips.

Step up old favorites in no time: Try taco burgers at your next cookout, or make Buffalo chicken nachos for a party. Find dozens of new pastas and salads for quick weeknight dinners, or treat your family to a big stack of lemon-berry pancakes.

Bonus: Check out the “centerfold” at the end of each chapter for a great classic recipe, like perfect marinara sauce and s’mores.

With this book you can mix and match your way to just about any meal and impress your family and friends with creative new dishes. Try our ideas or dream up your own: The options are endless!

MORE THAN 1,000 EASY RECIPES!

Keep this amazing new cookbook next to the stove and you’ll never run out of ideas! Food Network Magazine‘s second cookbook is packed with more than 1,200 recipes. Choose from hundreds of fun appetizers and snacks, tasty dinners and sides, and easy desserts and drinks.

  • Mexican Eggs Benedict
  • Salmon-Cucumber Tea Sandwiches
  • Rum-Raisin Pancake Sundaes
  • Mocha Smoothies
  • Margarita Shrimp Nachos
  • Blue Cheese Dip
  • Potato Chip Toffee
  • Three-Meat Panini
  • Bacon-Pork Burgers
  • BLT Pasta
  • Bell Pepper-Pasta Salad
  • Caesar Salad
  • Spicy Tortilla Soup
  • Baby Bell Peppers with Feta and Mint
  • Rosemary Gin and Tonic
  • Praline Ice Cream Sandwiches

DISHES FOR EVERY OCCASION
Plan weeknight meals and parties, from the same book!

TIPS FROM THE TEST KITCHEN
Find helpful hints and serving ideas on nearly every page.

EXTRA-SHORT RECIPES
Each recipe is just a paragraph long–and a snap to make.

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Plant-Powered Families: Over 100 Kid-Tested, Whole-Foods Vegan Recipes

Get your whole family excited about eating healthy!

Veteran cookbook author Dreena Burton shows a whole foods, plant-based diet can be easy, delicious, and healthy for your entire family. In Plant-Powered Families, Burton shares over 100 whole-food, vegan recipes—tested and approved by her own three children. Your family will love the variety of breakfasts, lunches, dinners, desserts, and snacks, including:

Cinnamon French Toast
Pumpkin Pie Smoothie
Sneaky Chickpea Burgers
Apple Pie Chia Pudding
Vanilla Bean Chocolate Chip Cookies
Creamy Fettucine
No-Bake Granola Bars
And more! Including a variety of salad dressings, sauces, and sprinkles that will dress up any dish

With tips for handling challenges that come with every age and stage—from toddler to teen years —Plant-Powered Families is a perfect reference for parents raising “weegans” or families looking to transition to a vegan diet.

Burton shares advice and solutions from her own experience for everything from pleasing picky eaters and stocking a vegan pantry to packing school lunches and dealing with challenging social situations. Plant-Powered Families also includes nutritionist-approved references for dietary concerns that will ensure a smooth and successful transition for your own plant-powered family!

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Crave, Eat, Heal: Plant-Based, Whole-Food Recipes to Satisfy Every Craving

Whether you want salty, sweet, spicy, comforting, crunchy, or chocolaty-indulge all your cravings and give your body the nutrition it needs. With these tantalizing plant-based, vegan recipes, like Creamy Thai Carrot Coconut Soup and Chocolate-coated Key Lime Coconut Creme Pie, popular blogger and food photographer Annie Oliverio teaches you how to train your body to want healthy options, while feeding your appetite, and satisfying your cravings-all at the same time.

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Everyday Food: Light: The Quickest and Easiest Recipes, All Under 500 Calories

Cook what you want to eat, without all the fat
 
The editors of Everyday Food magazine know that it’s not enough to get dinner on the table in a snap—it also has to be good for the whole family. Everyday Food: Light features delicious, healthful recipes, all under 500 calories. Organized seasonally so you can take advantage of the freshest ingredients, this book shows you how to quickly make your favorite dishes in a way that’s light but nonetheless tempting.

Making simple adjustments to your weeknight arsenal is easy with the step-by-step instructions on cooking techniques (like stir-frying and roasting), kitchen tools to help cut down on calories (such as a steamer basket and a citrus zester), and great low- or no-fat flavor boosters (marinades, herbs, and spices). And each recipe is accompanied by a beautiful color photograph and nutritional information to keep you motivated all week long. Here are some of the recipes you’ll find inside:

   • Oven-Fried Chicken
   • Saucy Shrimp and Grits
   • Lighter Eggplant Parmesan
   • Grilled Marinated Flank Steak
   • Olive-Oil Mashed Potatoes
   • Lighter Creamed Spinach
   • Tomato Salad with Olives and Lemon Zest
   • Light Chocolate-Chunk Brownies
   • Pear and Berry Crisp
   • Mini Mocha Cheesecakes
 
Tips throughout explain what makes these recipes light, whether by using simple substitutions (such as whole-wheat tortillas instead of pizza crust), smart ways to cut back on fat (topping fish with bread crumbs rather than coating it in batter), or healthy cooking methods (baking onion rings instead of frying them). You’ll also find prep and cook times for each recipe, and plenty of one-pot meals that make great weeknight dinners for the whole family.

Staying on track for a healthy lifestyle doesn’t have to mean relying on gimmicky diets or eating flavorless meals. With Everyday Food: Light, cooking fulfilling and tasty dinners has never been easier or more inspiring.

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Fried Chicken: Recipes for the Crispy, Crunchy, Comfort-Food Classic

An irresistible cookbook featuring more than 50 family-friendly fried chicken recipes–including classic Southern, globally influenced, and skillet- and deep-fried variations.
     Fried chicken is comfort food at its finest. Served alongside a biscuit, atop waffles, or just on its own, fried chicken is one of the most universally loved foods around. In Fried Chicken, Southern chef Rebecca Lang collects 50 of the most tantalizing, crowd-pleasing variations on the classic. There are perennial favorites like Buttermilk-Soaked, Bacon-Fried Chicken Smothered in Gravy; Tennessee Hot Chicken; kid-friendly Chicken Fingers; and even Gluten-Free Southern Fried Chicken. Also featured are internationally inspired recipes, such as Saigon Street Wings, Chinese Lollipop Wings, Mexican-Lime Fried Chicken Tacos, and Korean Fried Chicken with Gochujang Sauce. All of these recipes are impeccably tested, foolproof, and will have the whole family singing the praises of perfectly fried poultry.

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Vitamix Whole Food Recipes

The Whole Food Recipes cookbook will become an instant favorite with hundreds of delicious recipes your family and guests can enjoy. It includes everything from breakfast smoothies to emulsified salad dressings and savory desserts for the perfect dinner party.

Hundreds of chef-tested recipes for you and your family to enjoy
Full-color, hard-bound, 3-ring style book with easel-back convenience
Includes a Getting Started guide and DVD tutorial “Let’s Get Started”

The Whole Food Recipes cookbook package is in a convenient 3-ring format which allows you to add new favorite recipes to your book.

Package Includes:

DVD cooking class tutorial
Getting Started guide
Owner’s Manual

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