Wancle SVC001 Sous Vide Cooker, Thermal Immersion Circulator, with Recipe E-Cookbook, Accurate Temperature Digital Timer, Ultra-Quiet, 850 Watts, 120V, Stainless St

Sous Vide – Your Culinary Game Changer
Sous vide is a method of cooking that makes it super simple to achieve professional-quality results at home. The immersion circulator utilizes accurate time temperature control to deliver super-juicy, flavor-packed meals, every time. Professional chefs and restaurants started to rely on this immersion circulator since 10 years ago.

Why Choose Our Sous Vide Cooker?

Cooking Meat and Seafood.
The ability of sous vide cooking to accurately control the temperature of the water, and hence the food being cooked in it, it slowly cooks your protein from edge to edge, you can avoid both the drying out and overcooking of the meat; and Seafood.

Tastier.
Retain all the juices that provide flavor, this is why when you order steaks at a restaurant they are so moist, juicy and tender.

Food Safety.
Food that is cooked sous vide is pasteurized and safe from foodborne contaminants caused by biological pathogens.

Consistently good results.
Sous vide cooking avoids the need for you to time things just right. You can focus on another task, no more undercooked, chewy or burnt food.

Great For The Multi­tasking Cook.
Sous vide cooker allow you have a bigger window of time to play with if you are multi­tasking in the kitchen. Conventional cooking is much less forgiving.

Waste reduction.
Traditionally prepared food dries out and results in waste. Food cooked via cooking, loses none of its volume.

Cooking Steps Are Much Easier Than You Might Think
1.Attach your sous vide cooker to a pot, set the time and temperature according to your desired level of doneness.
2.Put your food in a sealed bag and clip it to the side of the water pot.
3.Finish by searing, grilling, or broiling the food to add a crispy, golden exterior layer.Finish by searing, grilling, or broiling the food to add a crispy, golden exterior layer.

Product Features

  • Sou Vide Cooker Brings Professional Restaurant Cooking Technology To Home: Michelin restaurant level quality, cook everything from Beef, Chicken, Pork, Seafood, Egg, Pasta, Chocolate, Baking, Salad, Dessert, Breakfast, Cocktail to Vegetarian. No fuss, no noise, no overcooking anymore, best deal to bring professional cooking to home.
  • PERFECT DONENESS AND ACCURATE TIMER: Digital control panel makes the temperature accurate to 0.1°C and time to minutes. Wide range of temperature (25-99.9°C)(77°F-211.8°F) and timecontrol (Max 99h 59mins) allows you to cook any type of food you like and Sous vide cooking retains more nutrients and vitamins than other cooking methods. Cooking at home with sous vide ensures and increases food safety.
  • INCREDIBLE EASY TO USE: Unlike other immersion circulators, those with WIFI and Bluetooth feature are thought as over-complicated and increase your cost. focus on the core functionality of the sous vide cooker itself. Stainless steel sleeve makes it extremely easy to clean and dry out. No need for other fancy equipment.
  • CLEVER DESIGN, SINGLE-HAND OPERATION: Attach sous vide cooker to any water-filled pot you already have, put your ingredients in a sealed bag or glass jar into the pot, set time and temperature, then press start with one hand to start the process; Curved design prevents control panel from mist; Food grade stainless steel; Overheat and low water level protection mechanism.
  • WORRY-FREE SHOPPING: With all the certificates, sous vide machine passed Reach, RoHs, TüV, GS and ETL, we are confident of the quality of our product, therefore, we offer a 24-months warranty, please feel free to place the order.

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Chefman Sous Vide Precision Cooker w/ Digital Display & Accurate Temperature / Time Control, Thermal Immersion Circulator

WHAT IS A SOUS VIDE? Simply put, Sous Vide is an easy, stress-free method of producing 5-star restaurant quality dishes using just a pot, some water, and food in a bag. Chefman Sous Vide helps home chefs master underwater cooking with submerged circulation technology that precisely controls the water temperature, ensuring meals from steak to fish and veggies to eggs never go above the perfect internal heat level, and resulting in a succulently juicy, evenly cooked dish that is guaranteed to impress family & friends alike. Long the domain of professional chefs and serious foodies, Sous Vide is finally accessible to the everyday consumer with the Sous Vide by Chefman. The master of underwater cooking, Chefman Sous Vide’s advanced even heating technology keeps water at the precise temperature needed for succulent Sous Vide results, locking in juices, flavor, and preserving the nutritional quality of food with incomparable taste and texture. (An available app makes the experience even more simple and seamless). Perfectly cooked steaks, juicy chicken, fall-off-the-bone ribs and vibrant veggies are just a few of the possibilities accessible with just the push of a button. The Sous Vide is also known as Suvide Cooker, or Suvid Machine for the French style of cooking.

Product Features

  • PROFESSIONAL PERFECT COOKING: the Chefman precision cooker has high quality PTC heating element so you can enjoy an easy technique that cooks your food to the perfection
  • SMART & VERSATILE: features a 360 directional pump and touch screen LCD display. Built with smart sensors to monitor water level and an adjustable clamp to be used with any size container
  • RECIPE APP INCLUDED: For added convenience, download the Chefman Sous Vide App (available for Apple & Android). Make consistently delicious food with our step-by-step guided recipes, temperature guides, how-to videos, tips, and more!
  • EXPERIENCE CLUB CHEFMAN: includes access to Club Chefman for recipes, videos, cookbooks and more
  • SAFE and SECURE 1 YEAR WARRANTY: cETL approved with advanced safety technology for long lasting durability and zero-hassle customer support provided by Chefman.

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Wancle Sous Vide Cooker, Thermal Immersion Circulator, with Recipe E-Cookbook, Accurate Temperature Digital Timer, Ultra-quiet, 850 Watts, 120V, Stainless Steel/Black

Wancle Sous Vide – Your Culinary Game Changer

Sous vide is a method of cooking that makes it super simple to achieve professional-quality results at home. The immersion circulator utilizes accurate time temperature control to deliver super-juicy, flavor-packed meals, every time. Professional chefs and restaurants started to rely on this immersion circulator since 10 years ago.

Why Choose Wancle Sous Vide

Cooking Meat and Seafood. The ability of sous vide cooking to accurately control the temperature of the water, and hence the food being cooked in it, it slowly cooks your protein from edge to edge, you can avoid both the drying out and overcooking of the meat and Seafood.

Tastier. Retain all the juices that provide flavor, this is why when you order steaks at a restaurant they are so moist, juicy and tender.

Food Safety. Food that is cooked sous vide is pasteurized and safe from foodborne contaminants caused by biological pathogens.

Consistently good results.Sous vide cooking avoids the need for you to time things just right. You can focus on another task, no more undercooked, chewy or burnt food

Great For The Multi­tasking Cook.Sous vide cooker allow you have a bigger window of time to play with if you are multi­tasking in the kitchen. Conventional cooking is much less forgiving.

Waste reduction. Traditionally prepared food dries out and results in waste. Food cooked via cooking, loses none of its volume.

Cooking Steps Are Much Easier Than You Might Think

1. Attach your sous vide cooker to a pot, set the time and temperature according to your desired level of doneness.

2. Put your food in a sealed bag and clip it to the side of the water pot.

3. Finish by searing, grilling, or broiling the food to add a crispy, golden exterior layer.

Product Features

  • Wancle Sou Vide Cooker Brings Professional Restaurant Cooking Technology To Home: Michelin restaurant level quality, cook everything from Beef, Chicken, Pork, Seafood, Egg, Pasta, Chocolate, Baking, Salad, Dessert, Breakfast, Cocktail to Vegetarian. No fuss, no noise, no overcooking anymore, best deal to bring professional cooking to home.
  • PERFECT DONENESS AND ACCURATE TIMER: Digital control panel makes the temperature accurate to 0.1°C and time to minutes. Wide range of temperature (25-99.9°C)(77°F-211.8°F) and timecontrol (Max 99h 59mins) allows you to cook any type of food you like and Sous vide cooking retains more nutrients and vitamins than other cooking methods. Cooking at home with sous vide ensures and increases food safety.
  • INCREDIBLE EASY TO USE: Unlike other immersion circulators, those with WIFI and Bluetooth feature are thought as over-complicated and increase your cost. Wancle focus on the core functionality of the sous vide cooker itself. Stainless steel sleeve makes it extremely easy to clean and dry out. No need for other fancy equipments.
  • CLEVER DESIGN, SINGLE-HAND OPERATION: Attach Wancle sous vide cooker to any water-filled pot you already have, put your ingredients in a sealed bag or glass jar into the pot, set time and temperature, then press start with one hand to start the process; Curved design prevents control panel from mist; Food grade stainless steel; Overheat and low water level protection mechanism.
  • WORRY-FREE SHOPPING: With all the certificates, Wancle sous vide machine passed Reach, RoHs, TüV, GS and ETL, we are confident of the quality of our product, therefore, we offer a 24-months warranty, please feel free to place the order.

Click Here For More Information

BonNoces 34 Ounce Coffee / Tea Thermal Carafe – Stainless Steel Double Walled Vacuum Insulated Heat & Cold Retention–Retro Romantic Presents Unique Housewarming & Holiday Gift

BonNoces European style stainless steel carafe is crafted from stainless steel exterior. With an elegant and decent appearance, the thermal carafe is a piece of artwork for decorating your kitchen or office.

Product Features

  • ERGONOMIC HANDLE: Provides comfort and security when serving drinks to guests.
  • DOUBLE-WALL INSULATION: Ensure good temperature retention of hot or cold drinks for 24-36 hours.
  • STYLISH DESIGN: surprise your guests in the dinning room or office.

Suggestions

  • Suitable for milk, coffee, wine, chocolate and any non-oily liquid.
  • Not recommended for the storage of oily liquid and carbonated drinks.
  • NO PLAYING: This is not a toy for kids.

Since we can’t promise that every carafe  is in a good condition in such a long cross-border transport process, we sincerely hope you can contact us firstly when you meet with such problems. And we promise we will deal with your problem within 24 hours after receving your emails(free return or exchange may be applied).

Product Features

  • New style with thermos carafe, absolutely a wonderful addition to your formal gatherings getting raves from your guests, beautiful and elegant, totally will make outstanding and fancy than other thermal carafe.
  • High Quality Food Grade 304 Vacuum insulated double walled stainless steel coffee carafe, friendly to human body and environment.
  • Double walled thermos vacuum insulation technology locks in temperature to preserve flavor and freshness to keep beverages hot for 12 hours or cold for 24.
  • Unique design with artistic exterior shape, cohesion of exquisite patterns. Just beautiful! Idea for Any Occasion like High-end cafe, Home Decoration, friends gathering and entertaining. Think Housewarming Gift, Wedding Gift, Birthday Gift, or Christmas Gift ect.
  • Convenient press-button opens and closes the carafe makes one-handed pouring simple. Coffee carafe holds 1 liters or 34 oz, making it one of the best thermal drink containers for entertaining.

Chefman Sous Vide Precision Cooker, Thermal Circulator Immersion Pod with Accurate Temperature Crystal Clear Digital Timer Display and Powerful 1000 Watts Motor, Black/Stainless Steel – RJ39-V2

WHAT IS A SOUS VIDE? Simply put, Sous Vide is an easy, stress-free method of producing 5-star restaurant quality dishes using just a pot, some water, and food in a bag. Chefman Sous Vide helps home chefs master underwater cooking with submerged circulation technology that precisely controls the water temperature, ensuring meals from steak to fish and veggies to eggs never go above the perfect internal heat level, and resulting in a succulently juicy, evenly cooked dish that will impress family & friends alike. Long the domain of professional chefs and serious foodies, Sous Vide is finally accessible to the everyday consumer with Sous Vide by Chefman. The master of underwater cooking, Chefman Sous Vide’s advanced even heating technology keeps water at the precise temperature needed for succulent Sous Vide results, locking in juices, flavor, and preserving the nutritional quality of food with incomparable taste and texture. (An available app makes the experience even more simple and seamless). Perfectly cooked steaks, juicy chicken, fall-off-the-bone ribs and vibrant veggies are just a few of the possibilities accessible with just the push of a button. The Sous Vide is also known as Suvide Cooker or Suvid Machine for the French style of cooking.

Product Features

  • PROFESSIONAL PERFECT COOKING: the Chefman precision cooker has high quality PTC heating element so you can enjoy an easy technique that cooks your food to the perfection
  • VERSATILE: features a 360 directional pump and touch screen LCD display
  • SMART: built with smart sensors to monitor water level and an adjustable clamp to be used with any size container
  • EXPERIENCE CLUB CHEFMAN: includes access to Club Chefman for recipes, videos, help from a chef, cookbooks and more
  • SAFE and SECURE 1 YEAR WARRANTY: cETL approved with advanced safety technology for long lasting durability and zero-hassle customer support provided by Chefman.

Click Here For More Information

Sous Vide Stick Precision Slow Cooker Water Immersion Thermal Circulator Temperature Control Stainless Steel Kitchen Appliance

What is sous vide?

  • Sous vide is a simple technique in which food is cooked in precisely controlled, low-temperature water. Because the food can never get hotter than the water, under or overcooking is almost impossible.
  • What kind of foods can you cook sous vide?
  • All kinds! Any type of meat-such as beef, pork, lamb, game, or poultry-is ideal for sous vide cooking. It works especially well with fish and seafood, ensuring that these delicate foods are not overcooked. Almost any vegetable can also be cooked sous vide with delicious results, as can eggs and many fruits. You can even use it to make custard-style ice cream base, béarnaise sauce, crème anglaise, custards, cheese, yogurt, beer, and even some cakes. Just about anything that requires a precise temperature to cook properly can be a candidate for sous vide cooking.
  • How to use:
  • 1. Click the Sous Vide Circulator onto a pot or container. Add water to in between the min and max lines.
  • 2. Place your food and all ingredients in a vacuum bag. Seal the bag and clip to the side of the pot.
  • 3. Set the temperature and timer to the preferred setting. The Precision Cooker will cook your food to your perfect level of doneness.
  • 4. Some people like to finish their cook by searing their food, throwing it on the grill, or by broiling it. This gives the food a nice, crispy outer layer.
  • Specification:
  • -Power rate: 120 V
  • -Frequency: 60Hz
  • -Temperature range : 0°C~90 °C ( 32℉~194℉)
  • -Wattage:800W
  • -Pumping speed : 8 liter/min
  • -The longest time setting: 99hrs59mins
  • -The minimum capacity: 6L (1.59us gal)
  • -Safety: Bimetal fuse
  • -Dimensions: 3.18*2.01*11.94inch (10.6 x 6.7 x 39.8 cm) Package included: 1 * Sous Vide 1 * User Manual

    Product Features

    • The Testv Precision Cooker Bring Professional Restaurant cooking technology home: Michelin restaurant level quality, cook everything from Beef, Chicken, Pork ,Seafood ,Egg ,Pasta ,Chocolate ,Baking ,Salad ,Dessert ,Breakfast ,Cocktail to Vegetarian. No fuss, no noise, no overcooking anymore, best deal to bring professional cooking method home.
    • Sous vide cooking produces restaurant quality results that are impossible to achieve through any other cooking method. Food is cooked evenly edge to edge, with no worry of overcooking.
    • Heats and circulates water in the pot, evenly cooking food to a precise temperature to guarantee perfect results every time. Cook everything from meats, fish and vegetables to soups, and desserts.
    • Easy to use – just attach the cooker to any pot, add water, drop in your ingredients in a sealed bag or glass jar, then press start. No fancy equipment required
    • PERFECT DONENESS AND PRECISION TIMER: Digital control panel precise the temperature to 0.1℃ and time to minutes. Wild range of temperature (25-99.9℃)(77°F-211.8°F) and timecontrol(Max 99h59mins) allows you to cook any type of food you like and Sous vide cooking retains more nutrients and vitamins than other cooking methods. Cooking at home with sous vide ensures and increases food safety.

  • Sous Vide Stick Precision Slow Cooker Water Immersion Thermal Circulator Temperature Control Stainless Steel Kitchen Appliance (vacuum sealer)

    What is sous vide?

  • Sous vide is a simple technique in which food is cooked in precisely controlled, low-temperature water. Because the food can never get hotter than the water, under or overcooking is almost impossible.
  • What kind of foods can you cook sous vide?
  • All kinds! Any type of meat-such as beef, pork, lamb, game, or poultry-is ideal for sous vide cooking. It works especially well with fish and seafood, ensuring that these delicate foods are not overcooked. Almost any vegetable can also be cooked sous vide with delicious results, as can eggs and many fruits. You can even use it to make custard-style ice cream base, béarnaise sauce, crème anglaise, custards, cheese, yogurt, beer, and even some cakes. Just about anything that requires a precise temperature to cook properly can be a candidate for sous vide cooking.
  • Specification:
  • -Power rate: 120 V
  • -Frequency: 60Hz
  • -Temperature range : 0°C~90 °C ( 32℉~194℉)
  • -Wattage:800W
  • -Pumping speed : 8 liter/min
  • -The longest time setting: 99hrs59mins
  • -The minimum capacity: 6L (1.59us gal)
  • -Safety: Bimetal fuse
  • -Dimensions: Advantages for Our Vacuum Sealing Storage Bags with Hand Vacuum Pump
    Bags are made of PA+PE, Pump is made of ABS, BPA free.
    Hand vacuum pump also can be used for clothes vacuum storage bags.
    Clear bag design, easy to pick out the food you want.
    5 different size bag perfect meet your daily demand.

    The Approximate Size and Volume of Each Bag
    NO. 1: 8.7*8.3 inch, 1300ml (22*21 cm)
    NO. 2: 10.2*11 inch, 3000ml (26*28 cm)
    NO. 3: 8.7*13.4 inch, 3200ml (22*34 cm)
    NO. 4: 10.2*13.4 inch, 4000ml (26*34 cm)
    NO. 5: 11.8*13.4 inch, 4800ml (30*34 cm)
    Pump: 6.7 * 1.2 inch (17 * 3 cm)

    Product Features

    • SUPER VALVE COMBINATION – Package includes 1 pump, 1 clip and 5 heavy duty, BPA free, different size vacuum seal storage bags which are refrigerate, freeze safe that meet all your daily requirement.
    • EXCELLENT SEAL PERFORMANCE – Reinforced double zipper ensures an airtight seal, strong, multi-ply material keeps all the food inside fresh up to 5 x Longer. And for each handy food vacuum sealer system we send a clip to help you seal the bag easily.
    • REUSABLE AND INEXPENSIVE – Seal meat, vegetables, snacks, cereal, and fruit etc. to keep them fresh longer. It can be reused time and time again. These vacuum sealing bags are all in high quality and also inexpensive, you deserve to have them. Click the Add to Cart now and you will have them.
    • ENVIRONMENTAL FRIENDLY – Removes harmful air from any freezer vacuum sealer storage bags, prevents freezer burn, preserves natural flavors, marinates food faster. And it help to reduce freezer burn and waste and to preserve all food freshness.
    • EASY OPERATING – Few seconds to done the job. To seal your food, simply click the valve on to any bag. Seal the bag by locking a seal across the top. Next, attach the pump to the valve, and use the manual pump to vacuum out the air. The bag is now vacuum sealed and the food within will be better preserved.

  • Wancle Sous Vide Precision Cooker, Thermal Immersion Circulator,Accurate Temperature Digital Timer Mute and Stainless 850 Watts,120V, Black

    Wancle Sous Vide – Your Culinary Game Changer

    Sous vide a method of precision cooking that makes it super simple to achieve professional-quality results at home.The precision cooker utilizes accurate time and precise temperature control to deliver super-juicy, flavor-packed meals,every time. Professional chefs and restaurants started to rely on this immersion circulator since 10 years ago.

    Why Choose Wancle Sous Vide

    Cooking Meat and Seafood.The ability of sous vide cooking to precisely control the temperature of the water, and hence the food being cooked in it,It slowly cooks your protein from edge to edge,you can avoid both the drying out and overcooking of the meat  and Seafood.

    Tastier. Retain all the juices that provide flavorthis is why when you order steaks at a restaurant they are so moist,juicy and tender.

    Food Safety. Food that is cooked sous vide is pasteurized and safe from foodborne contaminants caused by biological pathogens. 

    Consistently good results.Sous vide cooking avoids the need for you to time things just right. You can focus on another task, no more undercooked, chewy or burnt food

    Great For The Multi­tasking Cook.Sous vide precision cooker allow you have a bigger window of time to play with if you are multi­tasking in the kitchen.Conventional cooking is much less forgiving.

    Waste reduction. Traditionally prepared food dries out and results in waste. Food cooked via precision cooking, loses none of its volume.

    Cooking Steps Are Much Easier Than You Might Think

    1. Attach your sous vide precision cooker to a pot of water and set the time and temperature according to your desired level of doneness.

    2. Put your food in a sealed bag and clip it to the side of the water pot.

    3.Finish by searing, grilling, or broiling the food to add a crispy, golden exterior layer.

    Product Features

    • The Wancle Precision Cooker Brings Professional Restaurant cooking technology home: Michelin restaurant level quality, cook everything from Beef, Chicken, Pork, Seafood, Egg, Pasta, Chocolate, Baking, Salad, Dessert, Breakfast, Cocktail to Vegetarian. No fuss, no noise, no overcooking anymore, best deal to bring professional cooking method home
    • PERFECT DONENESS AND PRECISION TIMER: Digital control panel precise the temperature to 0.1℃ and time to minutes. Wide range of temperature (25-99.9℃)(77°F-211.8°F) and timecontrol (Max 99h 59mins) allows you to cook any type of food you like and Sous vide cooking retains more nutrients and vitamins than other cooking methods. Cooking at home with sous vide ensures and increases food safety
    • INCREDIBLE EASY TO USE: Unlike other immersion circulators, those with WIFI and Bluetooth feature are thought as over-complicated and increase your cost. Wancle focus on the core functionality of the sous vide cooker itself. Stainless steel sleeve makes it extremely easy to clean and dry out. No need for other fancy equipments.
    • CLEVER DESIGN: Single-hand operation: Attach Wancle sous vide cooker to any water-filled pot you already have, put your ingredients in a sealed bag or glass jar into the pot, set time and temperature, then press start with one hand to start the process; Curved design prevents control panel from mist; Food grade stainless steel; Overheat and low water level protection mechanism.
    • WORRY-FREE SHOPPING: With all the certificates, Wancle sous vide machine passed (Reach, RoHs, TüV, GS and ETL), we are confident of the quality of our products, therefore, we offer a 24-months warranty, please feel free to place the order.

    Click Here For More Information

    Cuisinart DCC-3400 12-Cup Programmable Thermal Coffeemaker and DBM-8 Burr Grinder Bundle

    Product Features

    • Brew Strength Control allows you to select Regular or Bold coffee flavor
    • Fully Automatic with 24-hour programmability, self clean, 1-4 cup setting, and optional ready alert tone
    • 12-Cup Thermal Carafe with decorative stainless steel handle
    • Brew Pause feature lets you enjoy a cup of coffee before the brewing cycle has finished
    • 18-position grind selector, from ultra fine to coarse