Raw. Vegan. Not Gross.: All Vegan and Mostly Raw Recipes for People Who Love to Eat

Whether you already love vegan food or need some convincing, YouTube star Laura Miller offers more than a hundred entirely vegan and mostly raw recipes for all people who want to eat deliciously.

Raw. Vegan. Not Gross. is the debut cookbook from YouTube’s Tastemade star Laura Miller. A soon to be modern classic, Raw. Vegan. Not Gross. will engage your taste buds with strengthening breakfasts (avocado grapefruit bowls; ginger maple granola), easy weeknight dinners (golden gazpacho; sweet potato curry), crowd-pleasing party food (mango and coconut jicama tacos; spicy mango chile wraps), irresistible drinks & desserts (lavender cheesecake; chile truffles), and many more nutritious, satisfying dishes that are as beautiful and fun to make as they are healthful. Eschewing a strict or dogmatic approach to raw veganism, Laura’s self-deprecating humor, candor about issues of food and body-image, and infectious enthusiasm make her the ideal guide and travel companion for people who want to fall back in love with produce or simply celebrate the joy of real, good food.

Product Features

  • MELIA PUBLISHING SERVICES

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Yonanas 986 Elite Powerful Quiet Healthy Dessert Fruit Soft Serve Maker Includes 130 Recipe Book Creates Fast Easy Delicious Dairy Free Vegan Alternatives to Ice Cream or Frozen Yogurt BPA Free, Black

The Yonanas Elite is the ultimate Yonanas experience. It is the strongest, most quiet and durable Yonanas maker available. Yonanas turns frozen fruit and other flavorings into a delicious, healthy soft-serve treat. The unit combines frozen bananas and any additional fruit or chocolate and instantly churns the ingredients to produce a treat with the texture of frozen yogurt or soft-serve ice cream, but without the additional fat, sugar, or preservatives. The chute easily accepts berries, sliced mango, or cantaloupe along with frozen banana and the integrated spinning blade mashes and incorporates the fruit into a silky-smooth confection with the texture of soft-serve ice cream or yogurt. The chute, plunger and blade are dishwasher safe. This is only designed for US market. Yonanas Elite has two times more power than the original Yonanas and transforms frozen fruit in seconds. Peel and freeze over-ripe bananas and other fruits. Insert frozen bananas and other frozen fruit into the chute. Add toppings and the flavor combinations are endless. Enjoy guilt-free desserts.

Product Features

  • Includes recipe book with over 130 recipes, basic instructions and user manual
  • Black plastic and silver finish trim
  • Top rack dishwasher safe chute components
  • Fat and dairy free. Dimensions- 15.5 H X 6.5 W X 10.25 D. Weight- 6.85 pounds
  • Designed for use in United States and Canada only, Warranty does not apply elsewhere
  • YONANAS ELITE: Designed for the ultimate frozen dessert experience, with nearly twice the power than the traditional machine and includes a 3 year limited warranty.
  • FRUIT SOFT SERVE MACHINE: Easily create yummy tasting treats by adding any combination of chocolate, or fruits like over-ripe bananas, berries, or mango to the chute for a smooth “ice-cream” like taste.
  • HEALTHY GOODNESS: With Yonanas, you can instantly churn 100% frozen fruits to create a healthy dessert without additional fat, sugar or preservatives compared to other “ice cream” or “yogurt” like treats.
  • EASY & FUN TO USE: Transform 100% frozen fruit into dessert in just seconds by simply inserting frozen banana (or any fruit of your choice) into the chute and pushing down using the plunger. It’s that easy and fun to make!
  • EASY TO CLEAN: Create delicious desserts without the hassle of cleanup; as the chute, plunger, and blade are dishwasher safe. Chrome Finish

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Happy Food: Fast, Fresh, Simple Vegan

In Happy Food, Bettina Campolucci Bordi shares a collection of easy and delicious plant-based recipes that anyone can incorporate into their busy life. Whether you’re looking to eat more veggies or have decided to turn vegan but don’t want to compromise on taste, this is the book for you. Bettina’s philosophies are simple: she believes that food is meant to make you happy! Whether it’s love at first sight because a dish looks so colorful and delicious, or at the first hit of flavors when they burst into your mouth, everything you eat should put a smile on your face. With recipes including Hearty Buckwheat Waffles, a tasty Korean Pancake, a delicious yet quick One Pot Curry in a Hurry, and the decadent Hazelnut Bites, Bettina proves that nutritious food doesn’t have to be restrictive. Happy Food is designed to take you through your busy day by including ideas for breakfast, lunch, dinner, meals for one, desserts, and snacks, and will easily meet the needs of any modern household. Bettina is also a firm believer that meat-free food doesn’t have to cost the earth – you’ll find recipes containing ingredients that can easily be sourced from your local supermarket, and she even uses white potatoes! Her passion and expertise lies in how to use everyday ingredients, and she makes them tasty in the simplest possible way. There’s an opening chapter on plant-based building blocks – such as nut milks, basic methods, and home-made bread – but the joy of Bettina’s cooking is that if you are time-poor, she encourages you to buy a good-quality store-bought versions of these instead: her message is that you can still have a nutritious and tasty meal, even if you do incorporate a few shortcuts. Inspired by food from the countries where Bettina has lived and worked – Tanzania, Sweden, Italy, Spain, and Bulgaria – this is vegan food to make you smile!

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Vegan Burgers & Burritos: Easy and Delicious Whole Food Recipes for the Everyday Cook

Say goodbye to dry, boring and overly processed and hello to easy, fun and delicious veggie burgers and burritos from Sophia DeSantis. These next level veggie burgers and burritos are approachable for any chef, and Sophia’s mind blowing flavor combinations are unlike any other you’ve ever had.

All burgers and burritos are plant-based, gluten-free and refined-sugar free, and feature real, whole food ingredients, as well as side dish and sauce pairings. Excite your tastebuds and feel satisfied and nourished with the unique and internationally inspired combinations that bring to together flavors even meat eaters will enjoy. Recipes include Smoky Hawaiian, Tangy Black Bean and Chiles and Curry burgers to burritos like Crispy Cauliflower “Fish”, Greek Orzo and Thai Burritos. Sophia also includes notes on how to make some of the more exotic burgers and burritos accessible for kids and babies, and sauces like Sriracha Mayo and her coveted vegan sour cream recipe that she’s been perfecting for years.

This book features 75 delicious recipes and 75 mouth-watering photos.

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Vegan Food: Recipes & Preparation

Vegan food is everywhere, it’s tasty, varied and ethical. Gone are the days when the bland and the brown dominated a vegan’s recipe choices. Thanks to a surge of interest, and an influx of ideas from around the world, it’s now possible to create a series of flavourful dishes, bursting with colour and panache. Covering ingredients, nutrients and recipes, this delightful new book is perfect for entertaining friends, cooking for a family or a solo night of vegan joy! Veganism is a compassionate way of life, it tries to avoid the exploitation of animals, in any form. So that means no leather, silk or other animal derived products. For cooking, vegans do not include many staple foods in their diet: meat, fish, all dairy products (such as cheese or milk), eggs and even honey. This puts a premium on the need to create the sort of balanced and nutritious recipes provided so comprehensively in this mouthwatering new book.

Product Features

  • Vegan Food Recipes Preparation

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The Native Foods Restaurant Cookbook: Fresh, Fun, and Delicious Vegan Recipes That Will Entice and Satisfy Vegetarians and Nonvegetarians Alike

When people ask Tanya Petrovna, “Are you a strict vegetarian?” she replies, “No, I’m a fun vegetarian!” The visionary behind the Native Foods chain of restaurants, Tanya is known for creating cuisine that is nutritious, organic, compassionate, and delicious. And with signature dishes like her dairy-free cheesecake made from cashew nuts, she proves that healthy, animal-friendly eating can be indulgent and fun.

Now, with this book, Tanya’s best recipes can be made at home, including: “Fun Mung Curry,” “Seitan Olé Mole,” and “Rockin’ Moroccan Skewers.” Plus, there are plenty of outrageous desserts such as “Elephant Chocolate Cake with Cinnamon Peanut Butter Topping,” “Sam’s Vegan Cheesecake,” and “Chocolate French Silk Lingerie Pie.”

The Native Foods Restaurant Cookbook also contains glossaries of ingredients, utensils, and cooking methods and instructions for making your own seitan from scratch.

Product Features

  • Used Book in Good Condition

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Hot for Food Vegan Comfort Classics: Recipes to Feed Your Face

In this bold collection of more than 100 recipes, the world of comfort food and vegan cooking collide as YouTube sensation Lauren Toyota shares her favorite recipes for dishes like mac & cheese, fried chicken, cinnamon rolls, and more. Never one to hold back, Lauren piles plates high with vegan cheese sauce, bacon, and barbecue sauce, all while sharing personal stories and tips in her engaging and hilarious voice. The result is indulgent, craveworthy food–like  Southern Fried Cauliflower, Big-Ass Ramen Bowls, and Funfetti Pop Tarts–made for sharing with friends at weeknight dinners, weekend brunches, and beyond.

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Superfood Paleo Smoothies: Easy Vegan, Gluten-Free, Fat Burning Smoothies for Better Health and Natural Weight Loss: Superfood Cookbook (Smoothie Recipe Book)

Delicious Superfood Smoothies for Better Health and Natural Weight Loss!

It is amazing that we are actually surrounded by power foods with surprising qualities. Inexpensive, quick to cook, delicious, and easy to shop, common foods we love and eat regularly have fantastic immunity-boosting, age-defying super-powers.
Superfoods in your backyard not only nourish your body on a very deep level but fight off a range of health disorders and, at the same time, help you stay fit and energetic.

Superfood Paleo Smoothies: Easy Vegan, Gluten-Free, Fat Burning Smoothies for Better Health and Natural Weight Loss contains more than 70 smoothie recipes which are all prepared with superfood ingredients and are rich in nutrients that you should be eating every day. They are the easiest breakfast or snack you can make in minutes and bursting with nutrients,antioxidants and fiber. The superfood smoothies in this recipe book are are low in calories, fat and carbohydrates, as well as delicious and super healthy!

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Raw Food Recipes – 50 Unique and Delicious Raw Food Recipes: Vegan And Vegetarian Approved! (Vegan recipes – Vegetarian recipes – Healthy cooking on a budget)

THESE DELICIOUS & UNIQUE RAW FOOD RECIPES ARE SURE TO PROMOTE A HEALTHY WAY OF LIFE, ALL WHILE LEAVING YOU WITH SOME HAPPY TASTE BUDS!
All of the bases are covered here from drinks, & smoothies. To breakfast, lunch, and dinner recipes. Soups, salads, dips, sauces, and dressings. And yes of course delicious desserts!

These unique easy to follow recipes are all 100% VEGAN & VEGETARIAN approved!

Take a look at whats inside…
Drink Recipes
Avocado-Kefir Smoothie with Mint & Ginger
Coconut-Orange Juice
Mango Lassi
Creamy Raw Egg Nog
Raw Hot Chocolate
Whipped Strawberry-Coconut Smoothie
Coconut Mint-Chip Shake
Breakfast Recipes
Lemon Scones with Blackberry and Sage Jam
Stuffed Apricots with Cashew Chevre
Chia Seed Oatmeal with Cinnamon Mixed Berries
Coconut Yogurt with Walnuts & Grapes
Berry Breakfast Crêpes with Banana Cream Filling
Orange-Ginger Glazed Raw Donuts
Raw Seeds & Buckwheat Cereal
Breakfast Tropical Fruit Bowl
Lunch/Dinner Recipes
Spring Rolls with Chile Sauce
Parsnip Rice with Hemp Seed and Basil
Coconut Wild Rice
Spaghetti alla Puttanesca
Zucchini Pasta with Spicy Lemon Pepper Salad
Classic Raw Lasagna
Cheesy Enchiladas
Burritos with Spicy Zucchini Sauce
Raw Ravioli with Red Pesto
Veggie-Almond Nori Rolls
Soups & Salads
Arugula & Creamed Pea Salad
Creamy Coconut and Cashew Soup
Mexican Salad
Avocado Gazpacho with Cucumber
Kale Tabbouleh with Fresh Herbs
Raw Corn, Avocado, and Black Bean Salad
Avocado-Apple Soup
Spinach and Strawberry Salad
Spinach Mushroom Salad with Marinade Dressing
Pistachio & Red Pepper Bisque
Rainbow Chopped Salad
Dips, Pâtés, Sauces, and Dressings
Sunflower-Walnut Pâté
Salty Banana Dip
Walnut-Honey Spread
Coconut Dressing
Guacamole Dip
Spicy Cheese Dip
Orange-Ginger Dressing
Citrus Salad Dressing
Tangy Pineapple Salsa
Snack/Dessert Recipes
Banana Maple Walnut Ice Cream
Key Lime Pie
Chocolate Chip Mint Ice Cream
Raw Peach Cobbler
Vanilla Bean Ice Cream
Chocolate Chip Cookies
Pecan Sandies
Chocolate Ice Cream
Cantaloupe Dessert Soup with Coconut Milk
Falafels with Fava Beans
Pickled Squash Bites
Bonus Vegan Recipes
Oat Smoothie
Icey Dates
Cinnamon Raisin
Mango Heavy
Blueberry Cinnamon
Almond Milk Strawberry
Mango Berry Cinnamon
7 /11 Smoothie
Creamy Green Avocado Cucumber Smoothie
Fig Smoothie
Cantaloupe and Peach Smoothie
Green Kale and Kiwi Smoothie
Mango Strawberry Smoothie
Pineapple Avocado Smoothie
Pineapple Orange Smoothie
Kale Banana Smoothie
Watermelon Strawberry Smoothie
Energy Lime Watermelon Smoothie
Simple Garlic Quinoa
Quinoa Broccoli Casserole
Healthy Quinoa Salad
Blueberry Breakfast Quinoa
Green Beans Quinoa
Tasty Red Quinoa with Rice
Kale Raisin Quinoa
Mixed Vegetable Quinoa
Delicious Lentil Quinoa
Yummy Fruit and Quinoa Salad
Spinach kale Chickpeas Quinoa
Pomegranate Mint Quinoa Salad
Order your copy today, and enjoy the recipes!

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Raw Food Recipes: Compilation Of 39 Raw Vegan And Vegetarian Recipes Ever Seen in One Book-Enjoy Rich, Fresh And Delicious Raw Food Recipes That … Beginners, Vegetarian Cookbook) (Volume 6)

Discover The Health Benefits Of Raw Foods. Look And Feel Younger, Reach And Maintain Your Ideal Weight

Get the scoop on the raw food diet. What is it, why do people try it, what are the health benefits, and what are typical foods, meals, and preparation techniques. For one, the raw food diet provides a hundred percent assurance that the people under the diet receive the most out of the ingredients that they consume. Without the process of cooking, there is an absolute guarantee that natural enzymes, vitamins and other essential nutrients remain intact, thus ensuring that nature’s health benefits are delivered as they are supposed to. Another great benefit of adopting this extremely healthy diet is weight loss, a proven effect of consuming nothing but raw and pure ingredients. The raw food diet contains fewer trans fats and saturated fat than the typical Western diet. It is also low in sodium and sugar and high in potassium, magnesium, folate, fiber, vitamin A, and health-promoting antioxidants. These properties are associated with a reduced risk of diseases such as heart disease, diabetes, and cancer. Besides the immediate benefits, the raw food diet may theoretically slow the aging process and reduce inflammation, because it contains fewer advanced glycation end products and other potentially damaging compounds. This book provides a comprehensive list of food that are all suitable for every raw food dieter. The dishes are presented by course and are listed alphabetically. With this extensive book in hand, any raw foodie can make the best out of this wonderful, healthful diet.

Here Is A Preview Of What You’ll Learn…

  • Why Raw Food?
  • Appetizers
  • Side Dishes
  • Entrées
  • Desserts
  • Beverages
  • Citrus Kale Salad
  • Raw Asian-inspired Salad with Sesame Vinaigrette
  • Almond Sunflower Seed Cheese
  • French Onion Dip
  • Much, much more!

Buy your copy today!

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