Best Choice Products 4.4qt 1400W 120V 8-in-1 Digital Compact Air Fryer Kitchen Appliance w/ 8 Presets, Digital LCD Screen, Recipes, FDA Grade Steel – Black

Cook up a delicious, deep-fried dish without the fatty, unhealthy oils. Designed with rapid air fry technology that cooks food the healthy way, this 8-in-1 kitchen essential has the whole family covered! A large digital LCD screen displays cook temperature, time, and 8 pre-set cooking options to easily prepare anything from seafood to cookies. Able to make a variety of tasty treats, this air fryer will keep you coming back for more!

Specifications:
Overall Dimensions: 13″(L) x 10.5″(W) x 13.5″(H)
Pan: 7.25″(Dia) x 3.75″(H)
Total Inner Capacity: 4.4qt
Basket Capacity: 2.75qt
Weight: 14.5 lbs.
Material: Steel, PP
Rated Voltage: 120V
Rated Frequency: 60Hz
Rated Power: 1400W
No assembly required

Package Includes:
Air fryer
(9) Recipes

BCP SKU: SKY5073

Product Features

  • RAPID AIR TECHNOLOGY: 2.6-liter air fryer has a round design with slanted top and is designed with heated rapid air technology to cook your food without the need for fatty, unhealthy oils
  • TOUCHSCREEN DISPLAY W/ 8 PRESETS: Large digital LCD screen with updated technology displays cook temperature, time, and 8 pre-set options to cook veggies, seafood, baked foods, and more!
  • CONVENIENT, HIGH-QUALITY FRYING: Includes a detachable frying pan with a release button on its handle to remove the basket from the pan, making it easy to pause and stir food while cooking
  • SAFE, DURABLE DESIGN: ETL-listed air fryer is made with FDA-grade steel to ensure food is cooked without contamination, and has non-slip feet for safety
  • OVERALL DIMENSIONS: 13″(L) x 10.5″(W) x 13.5″(H); Total Inner Capacity: 4.4qt; Basket Capacity: 2.75qt

E17 LED Bulb, 120V AC, Warm White 3000K, 3 Watt, 25W Microwave Oven Replacement Bulbs, Appliance(E17), Freezer, Intermediate Base Light Bulb, 2-Pack

Package Included:
2 x E17 LED Bulbs Warm White 110-130V AC.

Product Features

  • Brand new.
  • Pack of 2 Units.
  • 25W Appliance Lighting Replacement: The 3W E17 LED bulb provides the same amount of brightness as 25W regular halogen bulb and save over 90% energy. Average Bulb Life:20,000hrs. 1 Year Warranty.
  • Bulb Features: Standard Ra 80, uniformly render lighting without flickering. All around illumination. Works smoothly and able to withstand high current impulse. Good cooling silicone covers the lamp body. Power Factor: 0.95
  • Application: It’s designed for use in all standard E17 socket fixtures such as microwaves, ovens, range hood light, refrigerators, cabinets, wall scones, ceilling fans, decorative lighting, or other 120V/130V small household appliances.

Wancle SVC001 Sous Vide Cooker, Thermal Immersion Circulator, with Recipe E-Cookbook, Accurate Temperature Digital Timer, Ultra-Quiet, 850 Watts, 120V, Stainless St

Sous Vide – Your Culinary Game Changer
Sous vide is a method of cooking that makes it super simple to achieve professional-quality results at home. The immersion circulator utilizes accurate time temperature control to deliver super-juicy, flavor-packed meals, every time. Professional chefs and restaurants started to rely on this immersion circulator since 10 years ago.

Why Choose Our Sous Vide Cooker?

Cooking Meat and Seafood.
The ability of sous vide cooking to accurately control the temperature of the water, and hence the food being cooked in it, it slowly cooks your protein from edge to edge, you can avoid both the drying out and overcooking of the meat; and Seafood.

Tastier.
Retain all the juices that provide flavor, this is why when you order steaks at a restaurant they are so moist, juicy and tender.

Food Safety.
Food that is cooked sous vide is pasteurized and safe from foodborne contaminants caused by biological pathogens.

Consistently good results.
Sous vide cooking avoids the need for you to time things just right. You can focus on another task, no more undercooked, chewy or burnt food.

Great For The Multi­tasking Cook.
Sous vide cooker allow you have a bigger window of time to play with if you are multi­tasking in the kitchen. Conventional cooking is much less forgiving.

Waste reduction.
Traditionally prepared food dries out and results in waste. Food cooked via cooking, loses none of its volume.

Cooking Steps Are Much Easier Than You Might Think
1.Attach your sous vide cooker to a pot, set the time and temperature according to your desired level of doneness.
2.Put your food in a sealed bag and clip it to the side of the water pot.
3.Finish by searing, grilling, or broiling the food to add a crispy, golden exterior layer.Finish by searing, grilling, or broiling the food to add a crispy, golden exterior layer.

Product Features

  • Sou Vide Cooker Brings Professional Restaurant Cooking Technology To Home: Michelin restaurant level quality, cook everything from Beef, Chicken, Pork, Seafood, Egg, Pasta, Chocolate, Baking, Salad, Dessert, Breakfast, Cocktail to Vegetarian. No fuss, no noise, no overcooking anymore, best deal to bring professional cooking to home.
  • PERFECT DONENESS AND ACCURATE TIMER: Digital control panel makes the temperature accurate to 0.1°C and time to minutes. Wide range of temperature (25-99.9°C)(77°F-211.8°F) and timecontrol (Max 99h 59mins) allows you to cook any type of food you like and Sous vide cooking retains more nutrients and vitamins than other cooking methods. Cooking at home with sous vide ensures and increases food safety.
  • INCREDIBLE EASY TO USE: Unlike other immersion circulators, those with WIFI and Bluetooth feature are thought as over-complicated and increase your cost. focus on the core functionality of the sous vide cooker itself. Stainless steel sleeve makes it extremely easy to clean and dry out. No need for other fancy equipment.
  • CLEVER DESIGN, SINGLE-HAND OPERATION: Attach sous vide cooker to any water-filled pot you already have, put your ingredients in a sealed bag or glass jar into the pot, set time and temperature, then press start with one hand to start the process; Curved design prevents control panel from mist; Food grade stainless steel; Overheat and low water level protection mechanism.
  • WORRY-FREE SHOPPING: With all the certificates, sous vide machine passed Reach, RoHs, TüV, GS and ETL, we are confident of the quality of our product, therefore, we offer a 24-months warranty, please feel free to place the order.

Click Here For More Information

Wancle Sous Vide Cooker, Thermal Immersion Circulator, with Recipe E-Cookbook, Accurate Temperature Digital Timer, Ultra-quiet, 850 Watts, 120V, Stainless Steel/Black

Wancle Sous Vide – Your Culinary Game Changer

Sous vide is a method of cooking that makes it super simple to achieve professional-quality results at home. The immersion circulator utilizes accurate time temperature control to deliver super-juicy, flavor-packed meals, every time. Professional chefs and restaurants started to rely on this immersion circulator since 10 years ago.

Why Choose Wancle Sous Vide

Cooking Meat and Seafood. The ability of sous vide cooking to accurately control the temperature of the water, and hence the food being cooked in it, it slowly cooks your protein from edge to edge, you can avoid both the drying out and overcooking of the meat and Seafood.

Tastier. Retain all the juices that provide flavor, this is why when you order steaks at a restaurant they are so moist, juicy and tender.

Food Safety. Food that is cooked sous vide is pasteurized and safe from foodborne contaminants caused by biological pathogens.

Consistently good results.Sous vide cooking avoids the need for you to time things just right. You can focus on another task, no more undercooked, chewy or burnt food

Great For The Multi­tasking Cook.Sous vide cooker allow you have a bigger window of time to play with if you are multi­tasking in the kitchen. Conventional cooking is much less forgiving.

Waste reduction. Traditionally prepared food dries out and results in waste. Food cooked via cooking, loses none of its volume.

Cooking Steps Are Much Easier Than You Might Think

1. Attach your sous vide cooker to a pot, set the time and temperature according to your desired level of doneness.

2. Put your food in a sealed bag and clip it to the side of the water pot.

3. Finish by searing, grilling, or broiling the food to add a crispy, golden exterior layer.

Product Features

  • Wancle Sou Vide Cooker Brings Professional Restaurant Cooking Technology To Home: Michelin restaurant level quality, cook everything from Beef, Chicken, Pork, Seafood, Egg, Pasta, Chocolate, Baking, Salad, Dessert, Breakfast, Cocktail to Vegetarian. No fuss, no noise, no overcooking anymore, best deal to bring professional cooking to home.
  • PERFECT DONENESS AND ACCURATE TIMER: Digital control panel makes the temperature accurate to 0.1°C and time to minutes. Wide range of temperature (25-99.9°C)(77°F-211.8°F) and timecontrol (Max 99h 59mins) allows you to cook any type of food you like and Sous vide cooking retains more nutrients and vitamins than other cooking methods. Cooking at home with sous vide ensures and increases food safety.
  • INCREDIBLE EASY TO USE: Unlike other immersion circulators, those with WIFI and Bluetooth feature are thought as over-complicated and increase your cost. Wancle focus on the core functionality of the sous vide cooker itself. Stainless steel sleeve makes it extremely easy to clean and dry out. No need for other fancy equipments.
  • CLEVER DESIGN, SINGLE-HAND OPERATION: Attach Wancle sous vide cooker to any water-filled pot you already have, put your ingredients in a sealed bag or glass jar into the pot, set time and temperature, then press start with one hand to start the process; Curved design prevents control panel from mist; Food grade stainless steel; Overheat and low water level protection mechanism.
  • WORRY-FREE SHOPPING: With all the certificates, Wancle sous vide machine passed Reach, RoHs, TüV, GS and ETL, we are confident of the quality of our product, therefore, we offer a 24-months warranty, please feel free to place the order.

Click Here For More Information