Purina Fancy Feast Grain Free Pate Wet Cat Food Variety Pack, Seafood Classic Pate Collection – (30) 3 oz. Cans

Bring the tastes of the ocean to your cat’s dish with Purina Fancy Feast Classic seafood feast collection cat food. This soft cat food variety pack features a tasty assortment of cat food entrees, made with real fish and seafood, to satisfy her cravings for flavor. The smooth pate texture is pleasing to her palate, and the high-quality Canned cat food recipes let you feel good about filling her dish. With essential vitamins and minerals to support her overall health, This wet cat food variety pack makes it easy to care for your cat’s nutritional needs. The unmistakable aroma is sure to get her attention every time you open a can, and the mouthwatering taste is sure to have her running to her dish at mealtime. Offer up a different flavor at every Feeding, and rest easy knowing she’s getting 100% complete and balanced nutrition in her bowl. Your favorite feline loves you just like you Love her. Keep that love growing with an order for this Purina Fancy Feast wet cat food collection.

Product Features

  • Thirty (30) 3 oz. Cans – Purina Fancy Feast Grain Free Pate Seafood Classic Wet Cat Food Variety Pack
  • 100% complete and balanced gourmet canned cat food
  • Contains three different wet cat food recipes for added variety in your cat’s diet
  • Smooth pate texture tempts her to her dish
  • Essential vitamins and minerals to help support her health

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Feast of the Seven Fishes: A Brooklyn Italian’s Recipes Celebrating Food and Family

Daniel Paterna’s Feast of the Seven Fishes: A Brooklyn-Italian’s Recipes Celebrating Food and Family is a timely reminder that a shared memory of food draws upon and enriches our souls.

In Feast of the Seven Fishes: A Brooklyn Italian’s Recipes Celebrating Food and Family, Daniel Paterna takes you on magical journey into a hidden world. Through recipes handed down in his family, stunning photos taken by the author himself, and three-generations of memories, Paterna reveals the soulful, humorous, and always delicious history of Italian-Americans in Brooklyn.

Paterna is the real deal, a second-generation Italian-American, whose family has preserved their culture from the shores of Naples to the streets of Bensonhurst. He’ll show you how to make long-forgotten recipes like stuffed calamari and he’ll take you to the stores, restaurants, and bakeries where artisans are still doing things the old way.

This is an intensely personal book that powerfully illustrates the essence of the American experience: the ways food, family, and memory are preserved and changed by the immigrants who brought them to our shores, and the children of those immigrants who keep the flame alive.

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